Global Star Ram Charan is known for his approach to following Hindu traditions. He is very particular about having Indian meals every day. Wherever he is and whatever he does, he always likes to have Indian meals at least once in a day. Ram Charan’s wife, Upasana, opened up on the same.
Upasana Konidela reveals that she carries a cooker with her to make him his favorite food. In a recent interview, Upasana opened up on the same and spilled the beans on how the same idea became a business for her mother-in-law in her 60s.
“My husband has to eat Indian food wherever we are in the world. One meal has to be Indian”, Upasana shared.
She also shared insight on how her mother-in-law has created Indian staples into ready mixes. “We take a cooker wherever we go. We put it in the shower, plug it in so we don’t have fire alarm going anywhere and you have home-cooked food,” Upasana said.
Upasana’s mother-in-law Surekha began Atthamma’s Kitchen, where they serve homemade delicacies with a short shelf life.
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Tags Ram Charan Upasana konidela